Ngokusekwe kwiimpawu zendalo zeChaozhou yonke ikhonkco leshishini lokutya, eyokuqala "iTide Food Fair" eyenzelwe imixholo emine eyahlukileyo "yePavilion yoKutya", "Ukupakisha kunye nePavilion yoShicilelo", "iPavilion yoMatshini" kunye "nePavilion yaseChaozhou" Lo mboniso. iholo, kwaye umise "iNdawo yeMboniso yeCultural Boutique yaseChaozhou" kunye nenani leendawo zokusebenza ezixhasayo.
Njengenkomfa yokuqala enkulu yokutya e-Chaozhou, "iNkomfa ye-Chaoshi" yadibanisa ngaphezu kwe-500 yamashishini awaziwayo kwishishini lokutya ukusuka e-Guangdong nakwilizwe lonke ukuba bathathe inxaxheba kulo mboniso, obandakanya ukutya okune-snack ezifana neziqhamo ezizodwa ezigciniweyo, I-snack candy, kunye nokutya kwabantwana, kunye neziselo ezisebenzayo kunye nejusi yeziqhamo.Iziselo ezifana neziselo zikwabandakanya iindidi zokutya ezifana neemveliso zobisi, ii-condiments, kunye nezitya ezilungiselelwe ukuphumeza udidi olupheleleyo.
Ngokumiswa "kwendele kwi-Chaoan, esekelwe e-Chaozhou, ejongene nephondo lonke, isasaza ilizwe lonke, idibanisa ne-Guangdong-Hong Kong-Macao Greater Bay Area, kunye nokuya kwihlabathi", u-Chaoshihui uzibophelele ekudaleni kungekuphela nje. iqonga lokubonisa ishishini kunye neqonga lekhonkco lezibonelelo ezikumgangatho ophezulu, kodwa kunye nesiganeko sokufunda kushishino.Ngexesha lomboniso wokutya oqhelekileyo, abantu abavela kuzo zonke iinkalo zobomi, kubandakanywa urhulumente, amashishini, uphando, izifundiswa, kunye namashishini, bahlanganisana kwindawo yesiganeko ukuze batshintshiselane ngeembono malunga neendlela zoshishino, iindlela zokusetyenziswa, kunye neendlela zodidi.Umsitho wokuphehlelelwa kweTide Food Fair kunye neminye imisebenzi emangalisayo.
Ngexesha lomboniso weentsuku ezi-3, abarhwebi bahlanganisana, kwaye izihlwele zazithontelana.Abasebenzi bababonisi babenomoya wokubuk’ iindwendwe ngakumbi, besazisa ngomonde “iimveliso zabo zembali” kuye wonke umrhwebi owayebuza, yaye ngokukhutheleyo bebambe ithuba elinqabileyo lokunxibelelana ubuso ngobuso nentsebenziswano nabathengi.Abathengi abaphantse babe ngama-30 000 abasuka kulo lonke ilizwe bavaleleka phakathi kweeholo zemiboniso, iimveliso ezikhethwe ngenyameko, baza bakhangela amathuba oshishino kuyo yonke indawo.Zonke iintlobo zeemveliso ezintsha kunye neendidi zakudala zikhuphisana kwiholo yemiboniso, kwaye amashishini akwishishini lokutya akhetha ngononophelo "imisebenzi yobugcisa" yomboniso "wokhuphiswano", azabalazela ukugqama kulo msitho ubalaseleyo emnyango wabo.
Idolophu yase-Anbu, apho umsitho wawubanjelwe khona, iwongwe ngokusemthethweni ngesiqinisekiso sembeko “seDolophu yeCandy” yiGuangdong Food Industry Association kumsitho wokuvula iTrend Food Fair, inceda ekwakheni “idolophu yeelekese” edume kwihlabathi liphela.Ngaphezulu kweminyaka eyi-100 eyadlulayo, abantu base-Anbu e-Chaozhou babedume ngokuba ngamachule ekuvuneni iivatala kunye neziqhamo;ngoku, Anbu Idolophu yidolophu yokuqala edumileyo ukutya e China, kwaye ikwayeyona ibalulekileyo isiseko sokuvelisa ukutya kokuzonwabisa kunye nesiseko sokuthumela ngaphandle kweli lizwe.Uyilo lokupakishwa kokutya, izixhobo, ukwenza iipleyiti, ukuprinta, ukuthutha, kunye nezixhobo zokupakisha ukutya, izixhobo zokupakisha, indawo yokugcina impahla kunye nezixhobo kwinkqubo yokuvelisa ukutya kunye nekhonkco elipheleleyo leshishini lokutya le-ecological ifomu ekhethekileyo ye-5-kilometer yokutya kwe-ecology e-Anbu.tshixela.
Ixesha lokuposa: Jul-06-2023